Fulfilling the role of the product as a dual function barbecue and outdoor heater, the users can transform it from a barbecue into a heater by simply adjusting the position of the baffle, which delivers up to 700 degrees of radiant heat. This was made possible by a temperature control system which uses the baffle to direct the heat upwards for cooking and then allows it to radiate outwards in heater mode.
Celebrity chef, James Martin, tried out the new product range and said, “I love cooking on the HEAT barbecue. It provides a unique degree of temperature control, ease of use and variety of cooking modes that provides almost limitless opportunities for cooking different recipes. It’s fast to light and emits very little smoke. Given the choice, I wouldn’t cook on any other barbecue.”